african specialities

Culinary Highlights under
the african sun

We serve breakfast buffet as well as à la carte lunch and dinner in our “Out of Africa” Restaurant. The chef’s speciality is marinated meat from the Kenyan highlands served on hot stone or as a fondue, in addition we serve fresh vegetables, salad and herbs. Extraordinary wines complete the culinary experience amidst the bush. We also invite our guests to enjoy the wonderful African atmosphere during a private bush breakfast or bush lunch or to admire the beautiful sunset at Poacher’s Lookout with sparkling wine and canapés (surcharge).

The “Thorn Tree Bar” offers refreshments of every kind: Kenyan Coffee and tea in the early morning as well as a choice of cocktails in the evening. Of course we will also be glad to serve the beverages at the private terrace of your tent. The vespertine campfire in front of the lighted waterhole and all the noises that can only be offered by the African wilderness cares for safari romance under the beautiful starry sky.

Here you will find a short extract of our beverage list: